Gourmet Selection is our ode to sophistication, born at the intersection of bold cheese characters and noble alcoholic notes. Each candy has its own story: deep, multi-layered, a little adventurous. For those who are not afraid of a taste that speaks loudly.
Blauschimmelkase
A spicy noble cheese with blue mold, which, when combined with white chocolate, reveals a velvety depth. Its expressive character melts together with sweet and sour blue grape marmalade, creating a taste similar to the dark violet of a winter night - the same one that precedes Christmas and brings a sense of wonder.
Tartufo
A truffle cheese with an earthy, noble aroma, which sounds festively restrained and deep in white chocolate. Black bread gives an exquisite crunch, cranberries - a ruby bright accent, like a small light on a Christmas tree.
Stilton
One of the most famous English cheeses, creamy, deep, with a distinct noble note, which becomes velvety in white chocolate. Port marmalade gives it a warm, almost velvety elegance - a taste reminiscent of the quiet crackling of a fireplace, ancient traditions and the comfort of a December evening.
Derby Sage
A delicate English cheese with sage, soft and herbal, with a character that reveals itself delicately and gracefully. In combination with lime-ginger-mint caramel, it comes to life with a bright, fresh chord - like a morning frost in the forest, where the air is clean and the sound of footsteps is crystal clear.
Cherry Affair
A story of forbidden passion.
A burgundy candy with a heady combination of port wine, drunken cherries and delicate dulce de leche. The taste of ripe cherries, locked in a glass of noble wine. This is an intrigue that you want to continue again and again.
Grand Noir
The soul of evening Paris in dark colors. The luxurious combination of dulce de leche and Grand Marnier liqueur creates a creamy, warm taste with a citrus accent. Mystery, nobility and a light orange trail - the real magic of the night city.
