YOUR SANTA'S WORKSHOP

Somewhere in snowy Lapland, elves work day and night to get everything ready for Christmas. They say they invented the most delicious candies in the world. So Wander took a look into their workshop and created his own magical collection of four festive flavors that smell of coziness and miracles.

Elf

Milk gianduja with selected hazelnuts - soft, creamy, warm. A favorite flavor of holiday elves.

Bow

Tangerine and calamansi caramel with a spark of lemon zest on a crispy layer of hazelnut praline. The taste of happiness with a festive ribbon.

Gingerbread

Filling from the famous Belgian Speculoos cookies: caramel, aromatic, with notes of cinnamon, nutmeg and ginger. The same taste that smells like Christmas.

Cone

Wander's signature fir caramel with thin slices of young cones and a light crunch of wafer crumbs on a praline base is a fragrant breath of the winter forest.