Get ready for a chocolate trip to Venezuela
Kyiv — Caracas
9623 km, 16 hours
To set foot in the land of colorful Venezuela means to dissolve in its colorful landscapes.
In majestic mountain ranges and warm Caribbean beaches, mesmerizing flat tops of tepuis and high-grass savannahs.
Close to the equator and washed by the waters of the Atlantic Ocean, this "little Venice" has the perfect terroirs to produce some of the best cocoa in the world.
In Venezuela, amid warm sun and ample rains, fragrant plantations produce 0.67% of the world's cocoa beans. So chocolatiers, whose hands are lucky enough to hold them, overflow with special pride.
And now you have the opportunity to share their feelings while holding a WANDER chocolate bar!
Its incomparable taste was achieved by a duo of elite cocoa beans - "Trinitario" and "Criolo".
Unlike the strong character of "Trinitario" from other regions, our Venezuela chocolate bar has primal caramel-floral and honey notes.
They are perfect for milk chocolate. All the more so when enriched with the nutty and fruity softness of "Criolo".
|
| Country of origin |
Venezuela |
| Features |
Без пальмової олії |
| Type |
Молочний |
| Вага |
90 g |