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Dark Terroir Chocolate Peru 64

349.00 грн

Get ready for a chocolate trip to Peru
Kiev-Lima
12,270 km, 1 day 21 hours
Peru is a country of natural diversity and mystical Inca architecture. Ancient volcanoes border here with evergreen Selvas, mountain ranges rise above deep Plains, and lakes locate next to coastal deserts.
Go deeper, to the most remote corners, and wooden houses with clay statues, stone roads and carts drawn by mules that will take you back to the time of the Inca descendants of Quechua. The same ones that made a drink from Peruvian cocoa beans many centuries ago.
A special place among these unspoilt expanses of Peru belongs to the Amazon, whose surrounding lands are called the cradle of cocoa. After all, here, on well-moistened soils, a variety of chocolate trees were born.
Although cocoa plantations cover a significant area of the country, compared to cocoa beans in many other regions, Peruvian ones account for a small percentage of the world crop - 1.6%.
With this WANDER chocolate bar, you have a unique opportunity: to get acquainted with two sorts of cocoa beans that grew in the Amazon forests - tender, almost
bitterless taste of "Criolo" and aromatic and rich "Trinitario". Once blended together, their uniqueness is revealed in full!
(g)

Shipping within Ukraine


WANDER ships orders throughout Ukraine via Nova Poshta—either to a branch or by courier to the specified address.


Shipping time: 1–3 business days after order confirmation.

Delivery time: depends on the recipient’s city and the carrier’s schedule.

Shipping cost: according to Nova Poshta’s current rates.


International Shipping

We ship orders outside Ukraine upon full prepayment. Shipments are made Monday through Friday.

International shipping cost: 1,500 UAH.

Specification
Country of origin Peru
Features Без пальмової олії
Type Чорний
Вага 90 g

  • Какао - терте
  • Цукор
  • Какао - масло
  • Натуральна ваніль

Інформація про алергени: може містити сухе цільне молоко

Вміст какао-продуктів: 64%.
Сорт какао - бобів: Кріолло та Трінітаріо.
Країна походження какао - бобів: Перу.


Умови зберігання: 

зберігати при температурі 18 ± 3 ℃ та відносній вологості повітря не вище 75%.

Термін зберігання: 

6 місяців.

Енергетична цінність (калорійність) 100 g (г) продукту:

  • 2345 kJ (кДж)/565 kcal (ккал).

Поживна (харчова) цінність 100 g (г) продукту:

  • жири - 39,4 g (г), з них:
    • насичені - 24,6 g (г);
  • вуглеводи - 38,6 g (г), з них:
  • цукри - 34,5 g (г),
    • доданий цукор -34,4 g (г);
    • харчові волокна - 10,0 g (г);
  • білки - 8,0 g (г);
  • сіль - 0,014 g (г).

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